Number of the records: 1
Growth performance and fatty acid profiles of intramuscular and subcutaneous fat from Limousin and Charolais heifers fed extruded linseed
- 1.
SYSNO ASEP 0082685 Document Type J - Journal Article R&D Document Type Journal Article Subsidiary J Ostatní články Title Growth performance and fatty acid profiles of intramuscular and subcutaneous fat from Limousin and Charolais heifers fed extruded linseed Title Růst a profil mastných kyselin v intramuskulárním a podkožním tuku jalovic Limousin a Charolais krmených extrudovaným lněným semenem Author(s) Bartoň, L. (CZ)
Marounek, Milan (UZFG-Y) RID
Kudrna, V. (CZ)
Bureš, D. (CZ)
Zahrádková, R. (CZ)Source Title Meat Science. - : Elsevier - ISSN 0309-1740
Roč. 76, 3 (2007), 517-523Number of pages 7 s. Language eng - English Country NL - Netherlands Keywords heifers ; linseed ; fatty acids Subject RIV GH - Livestock Nutrition CEZ AV0Z50450515 - UZFG-Y (2005-2011) Annotation Feed intake and weight gains were higher in Charolais heifers than in Limousin heifers. The muscle lipids and subcutaneous fat of Limousin heifers contained more unsaturated fatty acids and conjugated linoleic acid, and less saturated fatty acids than lipids of Charolais heifers. Linseed supplementation improved fatty acid profile of tissue lipids, but breed differences were generally more important than effects of the diet. Workplace Institute of Animal Physiology and Genetics Contact Jana Zásmětová, knihovna@iapg.cas.cz, Tel.: 315 639 554 Year of Publishing 2007
Number of the records: 1