Number of the records: 1  

Microalgae Biotechnology for Nutrition.

  1. 1.
    Maléterová, Ywetta - Hanika, Jiří - Kaštánek, František - Kaštánek, P. - Rousková, Milena - Šolcová, Olga
    Microalgae Biotechnology for Nutrition.
    Book of Abstracts. Prague: Czech Society of Industrial Chemistry, 2017, BT4. ISBN 978-80-86238-62-3.
    [International Conference on Chemical Technology /5./. Mikulov (CZ), 10.04.2017-12.04.2017]
    OECD category: Chemical process engineering
    http://hdl.handle.net/11104/0277413
Number of the records: 1  

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