Number of the records: 1
Adaptive stabilization of ethanol production during the continuous fermentation of Saccharomyces cerevisiae
- 1.Ignatova, M. - Patarinska, T. - Ljubenova, V. - Bůcha, Jindřich - Böhm, Josef
Adaptive stabilization of ethanol production during the continuous fermentation of Saccharomyces cerevisiae.
IEE Proceedings. Control Theory and Applications. Roč. 150, č. 6 (2003), s. 666-672. ISSN 1350-2379
Impact factor: 0.745, year: 2003
http://hdl.handle.net/11104/0131353
Number of the records: 1