Number of the records: 1
Effect of polyunsaturated fatty acids on the reactive oxygen and nitrogen species production by raw 264.7 macrophages
- 1.Ambrožová, Gabriela - Pekarová, Michaela - Lojek, Antonín
Effect of polyunsaturated fatty acids on the reactive oxygen and nitrogen species production by raw 264.7 macrophages.
European Journal of Nutrition. Roč. 49, č. 3 (2010), s. 133-139. ISSN 1436-6207. E-ISSN 1436-6215
Impact factor: 3.343, year: 2010
http://hdl.handle.net/11104/0185236
Number of the records: 1