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Isolation of Polyphenols from Wasted Produced by Wine Industry.
- 1.0497294 - ÚCHP 2019 GB eng C - Conference Paper (international conference)
Topiař, Martin - Cerhová, Marie - Zachová, Zdeňka - Sajfrtová, Marie
Isolation of Polyphenols from Wasted Produced by Wine Industry.
Journal of Chromatography and Separation Techniques. London: Conference Series IIc LTD, 2018, s. 48. Conference Series. ISBN N. ISSN 2157-7064.
[International Conference and Expo on Separation Techniques /9./. Zurich (CH), 13.09.2018-14.09.2018]
Institutional support: RVO:67985858
Keywords : wine industry * extraction techniques * chemical composition
OECD category: Chemical engineering (plants, products)
https://www.omicsonline.org/ArchiveJCGST/separation-techniques-2018-proceedings-tracks.php
Permanent Link: http://hdl.handle.net/11104/0289850File Download Size Commentary Version Access SKMBT_C22018091911330.pdf 2 393.5 KB Publisher’s postprint open-access
Number of the records: 1