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The Role of Dietary Phenolic Compounds in Epigenetic Modulation Involved in Inflammatory Processes
- 1.0537343 - BFÚ 2021 RIV CH eng J - Journal Article
Číž, Milan - Dvořáková, Adéla - Skočková, Veronika - Kubala, Lukáš
The Role of Dietary Phenolic Compounds in Epigenetic Modulation Involved in Inflammatory Processes.
Antioxidants. Roč. 9, č. 8 (2020), č. článku 691. E-ISSN 2076-3921
Institutional support: RVO:68081707
Keywords : proinflammatory cytokine production * immune function * dna methylation * histone h3 * in-vitro * polyphenols * resveratrol
OECD category: Biochemistry and molecular biology
Impact factor: 6.313, year: 2020
Method of publishing: Open access
https://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=AdvancedSearch&qid=6&SID=F1xluL7bYBwwklPNBfn&page=1&doc=1
Permanent Link: http://hdl.handle.net/11104/0315068
Number of the records: 1