Number of the records: 1
The utilization of algae with the aim to increase the fatty acid content in muscle of common carp (Cyprinus carpio L.)
SYS 0522095 LBL 01000a^^22220027750^450 005 20240103223726.9 014 $a 85062482144 $2 SCOPUS 017 $a 10.11118/actaun201967010091 $2 DOI 100 $a 20200212d m y slo 03 ba 101 $a eng $d eng 102 $a CZ 200 1-
$a The utilization of algae with the aim to increase the fatty acid content in muscle of common carp (Cyprinus carpio L.) 215 $a 9 s. 463 -1
$1 001 cav_un_epca*0296521 $1 011 $a 1211-8516 $e 2464-8310 $1 200 1 $a Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis $v Roč. 67, č. 1 (2019), s. 91-99 $1 210 $c Mendelova univerzita 610 $a fish 610 $a nutrition 610 $a sewage water 610 $a green algae 610 $a cyanobacteria 700 -1
$3 cav_un_auth*0223550 $a Kopp $b R. $y CZ $z K 701 -1
$3 cav_un_auth*0230708 $a Brabec $b T. $y CZ 701 -1
$3 cav_un_auth*0210112 $a Mareš $b J. $y CZ 701 -1
$3 cav_un_auth*0225960 $a Maršálková $b Eliška $p BU-J $i Oddělení experimentální fykologie a ekotoxikologie $j Department of Experimental Phycology and Ecotoxicology $w Department of Experimental Phycology and Ecotoxicology $T Botanický ústav AV ČR, v. v. i. 701 -1
$3 cav_un_auth*0105783 $a Maršálek $b Blahoslav $p BU-J $i Oddělení experimentální fykologie a ekotoxikologie $j Department of Experimental Phycology and Ecotoxicology $w Department of Experimental Phycology and Ecotoxicology $T Botanický ústav AV ČR, v. v. i. 856 $9 RIV $u http://hdl.handle.net/11104/0306598
Number of the records: 1