Number of the records: 1
Differences in Oxidation Mechanism of Selected Bioflavonoids, UV-Vis and IR Spectroelectrochemical Study
- 1.Sokolová, R., Fiedler, J., Ramešová, Š., Kocábová, J., Degano, I., Quinto, A., Křen, V. Differences in Oxidation Mechanism of Selected Bioflavonoids, UV-Vis and IR Spectroelectrochemical Study. In: NAVRÁTIL, T., FOJTA, M., SCHWARZOVÁ, K., eds. XXXVIII. Moderní elektrochemické metody. Sborník přednášek. Ústí nad Labem: Best Servis, 2018, s. 212-216. ISBN 978-80-905221-6-9.
Number of the records: 1