Number of the records: 1
Analysis of fatty acid esters of hydroxy fatty acids in edible mushrooms
- 1.Martínez-Ramírez, F., Riečan, M., Čajka, T., Kuda, O. Analysis of fatty acid esters of hydroxy fatty acids in edible mushrooms. LWT-Food Science and Technology. 2023, 173(1 Jan), 114311. ISSN 0023-6438. E-ISSN 1096-1127. Available: doi: 10.1016/j.lwt.2022.114311.
Number of the records: 1