Association mapping of quantitative trait loci for carcass and meat quality traits at the central part of chromosome 2 in Italian Large White pigs

ČEPICA, S., ZAMBONELLI, P., WEISZ, F., BIGI, M., KNOLL, A., VYKOUKALOVÁ, Z., MASOPUST, M., GALLO, M., BUTTAZZONI, L., DAVOLI, R. Association mapping of quantitative trait loci for carcass and meat quality traits at the central part of chromosome 2 in Italian Large White pigs. Meat Science. 2013, 95(2), 368-375. ISSN 0309-1740. E-ISSN 1873-4138. Available: doi: 10.1016/j.meatsci.2013.05.002