Accumulation of heavy metals in hydroponically cultivated garlic (Allium sativum L.), onion (Allium cepa L.), leek (Allium porrum L.) and chive (Allium schoenoprasum L.)

SOUDEK, P., KOTYZA, J., LENIKUSOVÁ, I., PETROVÁ, Š., BENEŠOVÁ, D., VANĚK, T. Accumulation of heavy metals in hydroponically cultivated garlic (Allium sativum L.), onion (Allium cepa L.), leek (Allium porrum L.) and chive (Allium schoenoprasum L.). Journal of Food Agriculture & Environment. 2009, 7(3-4), 761-769. ISSN 1459-0255. Available: www.isfae.org/scientficjournal/2009/issue3/abstracts/abstract142.php