Number of the records: 1  

STARCH Recent Advances In Biopolymer Science And Technology

  1. 1.
    FIEDOROWICZ, M., BERTOFT, E., eds. STARCH Recent Advances In Biopolymer Science And Technology. Kraków: Polish Society of Food Technologists', 2010. ISBN 978-83-932389-0-3.
Number of the records: 1  

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