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The Effect of White Light Spectrum Modifications by Excess of Blue Light on the Frost Tolerance, Lipid- and Hormone Composition of Barley in the Early Pre-Hardening Phase

  1. 1.
    SYSNO0569140
    TitleThe Effect of White Light Spectrum Modifications by Excess of Blue Light on the Frost Tolerance, Lipid- and Hormone Composition of Barley in the Early Pre-Hardening Phase
    Author(s) Ahres, M. (HU)
    Pálmai, T. (HU)
    Kovács, T. (HU)
    Kovács, L. (HU)
    Lacek, Jozef (UEB-Q) ORCID
    Vaňková, Radomíra (UEB-Q) RID, ORCID
    Galiba, G. (HU)
    Borbély, P. (HU)
    Corespondence/seniorGaliba, G. - Korespondující autor
    Source Title Plants. Roč. 12, č. 1 (2023). - : MDPI
    Article number40
    Document TypeČlánek v odborném periodiku
    Institutional supportUEB-Q - RVO:61389030
    Languageeng
    CountryCH
    Keywords barley * cold acclimation * light regulation * light-emitting diode (LED) lighting * lipidome * phytohormones
    URLhttps://doi.org/10.3390/plants12010040
    Permanent Linkhttps://hdl.handle.net/11104/0340458
    FileDownloadSizeCommentaryVersionAccess
    2023_Ahres_PLANTS-BASEL_40.pdf11.4 MBOtheropen-access
     
Number of the records: 1  

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