Number of the records: 1  

Separation and identification of diacylglycerols containing branched chain fatty acids by liquid chromatography-mass spectrometry

  1. 1.
    SYSNO0540699
    TitleSeparation and identification of diacylglycerols containing branched chain fatty acids by liquid chromatography-mass spectrometry
    Author(s) Palyzová, Andrea (MBU-M) RID, ORCID
    Řezanka, Tomáš (MBU-M) ORCID
    Corespondence/seniorŘezanka, Tomáš - Korespondující autor
    Source Title Journal of Chromatography A. Roč. 1635, JAN 4 (2021). - : Elsevier
    Article number461708
    Document TypeČlánek v odborném periodiku
    Grant LO1509 GA MŠMT - Ministry of Education, Youth and Sports (MEYS), CZ - Czech Republic
    Institutional supportMBU-M - RVO:61388971
    Languageeng
    CountryNL
    Keywords Gram-positive bacteria * enzymatic hydrolysis * rp-hplc/ms-esi+ * branched fatty acids * phosphatidylglycerols * diacylglycerols
    URLhttps://www.sciencedirect.com/science/article/abs/pii/S0021967320309821?via%3Dihub
    Permanent Linkhttp://hdl.handle.net/11104/0318319
     
Number of the records: 1  

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