0440480 - MBÚ 2015 RIV CZ cze J - Journal Article
Turek, B. - Šíma, Petr - Bencko, V.
Zdravotní aspekty tepelné úpravy potravin.
[Health aspects of thermal food processing.]
Hygiena. Roč. 59, č. 4 (2014), 184-189. ISSN 1802-6281. E-ISSN 1803-1056
Grant - others:PRVOUK(CZ) P28/1LF1/6
Institutional support: RVO:61388971
Keywords : health aspects * food * processing
Subject RIV: EE - Microbiology, Virology
Permanent Link: http://hdl.handle.net/11104/0243584