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Antioxidant activity of grape skin aqueous extracts from pressurized hot water extraction combined with electron paramagnetic resonance spectroscopy

  1. 1.
    Šťavíková, L., Polovka, M., Hohnová, B., Karásek, P., Roth, M. Antioxidant activity of grape skin aqueous extracts from pressurized hot water extraction combined with electron paramagnetic resonance spectroscopy. Talanta. 2011, 85(4), 2233-2240. ISSN 0039-9140. E-ISSN 1873-3573. Available: doi: 10.1016/j.talanta.2011.07.079
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