Number of the records: 1
Comparative characterisation of durian, mango and avocado
- 1.Poovarodom, S. - Haruenkit, R. - Vearasilp, S. - Namiesnik, J. - Cvikrová, Milena - Martincová, Olga - Ezra, A. - Suhaj, M. - Ruamsuke, P. - Gorinstein, S.
Comparative characterisation of durian, mango and avocado.
International Journal of Food Science and Technology. Roč. 45, č. 5 (2010), s. 921-929. ISSN 0950-5423. E-ISSN 1365-2621
Impact factor: 1.223, year: 2010
http://hdl.handle.net/11104/0195284
Number of the records: 1