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Susceptibility of bifidobacteria to lysozyme as a possible selection criterion for probiotic bifidobacterial strains
- 1.0348157 - MBÚ 2011 RIV NL eng J - Journal Article
Rada, V. - Šplíchal, Igor - Rocková, S. - Grmanová, M. - Vlková, E.
Susceptibility of bifidobacteria to lysozyme as a possible selection criterion for probiotic bifidobacterial strains.
Biotechnology Letters. Roč. 32, č. 3 (2010), s. 451-455. ISSN 0141-5492. E-ISSN 1573-6776
R&D Projects: GA ČR GA523/07/0572
Institutional research plan: CEZ:AV0Z50200510
Keywords : Bifidobacteria * human milk * Lysozyme
Subject RIV: EE - Microbiology, Virology
Impact factor: 1.768, year: 2010
Lysozyme is an antimicrobial enzyme found in tears, saliva, milk, mucus, neutrophil granules and egg white. Susceptible bifidobacterial strains stopped or reduce their growth after the addition of lysozyme The resistance to lysozyme is a promising criterion for the selection of new probiotic bifidobacterial strains
Permanent Link: http://hdl.handle.net/11104/0188758
Number of the records: 1