Saccharomyces cerevisiae BY4741 and W303-1A laboratory strains differ in salt tolerance

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SYSNO ASEP	0342080
Document Type	J - Journal Article
R&D Document Type	Journal Article
Subsidiary J	Článek ve WOS
Title	Saccharomyces cerevisiae BY4741 and W303-1A laboratory strains differ in salt tolerance
Author(s)	Petrezsélyová, Silvia (FGU-C) Zahrádka, Jaromír (FGU-C) Sychrová, Hana (FGU-C)_{RID, ORCID}
Source Title	Fungal Biology. - : Elsevier - ISSN 1878-6146 Roč. 114, 2-3 (2010), s. 144-150
Number of pages	7 s.
Language	eng - English
Country	GB - United Kingdom
Keywords	Saccharomyces cerevisiae ; salt tolerance ; potassium homeostasis
Subject RIV	EB - Genetics ; Molecular Biology
R&D Projects	LC531 GA MŠMT - Ministry of Education, Youth and Sports (MEYS)
	GA204/08/0354 GA ČR - Czech Science Foundation (CSF)
CEZ	AV0Z50110509 - FGU-C (2005-2011)
UT WOS	000277515900002
DOI	10.1016/j.funbio.2009.11.002
Annotation	Comparative study of potassium homeostasis, membrane potential and salt tolerance between the two widely used Saccharomyces cerevisiae laboratory strains revealed significant differences
Workplace	Institute of Physiology
Contact	Lucie Trajhanová, lucie.trajhanova@fgu.cas.cz, Tel.: 241 062 400
Year of Publishing	2011

Number of the records: 1