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Size characterization of barley starch granules by gravitational field-flow fractionation: A rapid, low-cost method to assess the brewing capability of different strains

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    0162420 - UIACH-O 20020072 RIV IT eng J - Journal Article
    Reschiglian, P. - Zattoni, A. - Casolari, S. - Krumlová, Andrea - Budinská, Marcela - Chmelík, Josef
    Size characterization of barley starch granules by gravitational field-flow fractionation: A rapid, low-cost method to assess the brewing capability of different strains.
    Annali di Chimica. Roč. 92, č. 4 (2002), s. 457-467. ISSN 0003-4592
    Grant - others:COPERNICUS(XE) ERB IC-15-CT98-0909
    Institutional research plan: CEZ:AV0Z4031919
    Keywords : GFFF * starch granules * size distribution
    Subject RIV: CB - Analytical Chemistry, Separation
    Impact factor: 0.494, year: 2002

    GFFF procedure for the separation of small and large starch granules is optimized and used for the selection of the most suitable strains of brewing barley with the lowest content of non-degradable starch.
    Permanent Link: http://hdl.handle.net/11104/0059735


     
     

Number of the records: 1  

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