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Characterization of the hydrophobic properties of amino acids. II. How hydrophobic, hydrophilic and lipophilic is tryptophan?
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$a eng 102 $a CZ 200 1-
$a Characterization of the hydrophobic properties of amino acids. II. How hydrophobic, hydrophilic and lipophilic is tryptophan? 463 -1
$1 001 cav_un_epca*0256425 $1 011 $a 0010-0765 $1 200 1 $a Collection of Czechoslovak Chemical Communications $v Roč. 58, č. 5 (1993), s. 996-1000 $1 210 $c Ústav organické chemie a biochemie AV ČR, v. v. i. 700 -1
$3 cav_un_auth*0102554 $a Chmelík $b Josef $p UIACH-O $4 070 $T Ústav analytické chemie AV ČR, v. v. i.
Number of the records: 1