Number of the records: 1
Pressurized fluid extraction - new progressive alternative of extraction of bitter acids from hops and hop products and phenolic compounds from malt and hops
- 1.Kellner, V. - Jurková, M. - Čulík, J. - Horák, T. - Čejka, P. - Karásek, Pavel - Roth, Michal - Planeta, Josef
Pressurized fluid extraction - new progressive alternative of extraction of bitter acids from hops and hop products and phenolic compounds from malt and hops.
3rd International Symposium on Recent Advances in Food Analysis. Prague: Institute of Chemical Technology Prague, 2007. s. 389.
[International Symposium on Recent Advances in Food Analysis /3./. 07.11.2007-09.11.2007, Prague]
http://hdl.handle.net/11104/0151079
Number of the records: 1