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Thermoplastic starch with maltodextrin: preparation, morphology, rheology, and mechanical properties
- 1.RANA, L., KOUKA, S., GAJDOŠOVÁ, V., STRACHOTA, B., KONEFAL, M., POKORNÝ, V., PAVLOVA, E., STARÝ, Z., LUKEŠ, J., PATOČKA, M., HEGROVA, V., FORTELNÝ, I., ŠLOUF, M. Thermoplastic starch with maltodextrin: preparation, morphology, rheology, and mechanical properties. Materials. 2024, 17(22), 5474. ISSN 1996-1944. E-ISSN 1996-1944. Available: https://doi.org/10.3390/ma17225474.
Number of the records: 1