Number of the records: 1  

Sustainable agrifood systems for a post-growth world

  1. 1.
    0560362 - SOÚ 2023 RIV DE eng J - Journal Article
    McGreevy, S. - Rupprecht, Ch. - Niles, D. - Wiek, A. - Carolan, M. - Kallis, G. - Kantamaturapoj, K. - Mangnus, A. - Jehlička, Petr - Taherzadeh, O. - Sahakian, M. - Chabay, I. - Colby, A. - Vivero-Pol, J. - Chaudhuri, R. - Spiegelberg, M. - Kobayashi, M. - Balázs, B. - Tsuchiya, K. - Nicholls, C. - Tanaka, K. - Vervoort, J. - Akitsu, M. - Mallee, H. - Ota, K. - Shinkai, R. - Khadse, A. - Tamura, N. - Abe, K. - Altieri, M. - Sato, Y. - Tachikawa, M.
    Sustainable agrifood systems for a post-growth world.
    Nature Sustainability. Roč. 5, December (2022), s. 1011-1017. ISSN 2398-9629. E-ISSN 2398-9629
    Grant - others:AV ČR(CZ) LQ300282103
    Program: Prémie Lumina quaeruntur
    Institutional support: RVO:68378025
    Keywords : agroecology * sufficiency * regeneration * distribution * commons * care
    OECD category: Environmental sciences (social aspects)
    Impact factor: 27.6, year: 2022
    Method of publishing: Open access
    https://www.nature.com/articles/s41893-022-00933-5

    Sustainable agrifood systems are critical to averting climate-driven social and ecological disasters, overcoming the growth paradigm and redefining the interactions of humanity and nature in the twenty-first century. This Perspective describes an agenda and examples for comprehensive agrifood system redesign according to principles of sufficiency, regeneration, distribution, commons and care. This redesign should be supported by coordinated education and research efforts that do not simply replicate dominant discourses on food system sustainability but point towards a post-growth world in which agroecological life processes support healthy communities rather than serving as inputs for the relentless pursuit of economic growth.
    Sustainable agrifood systems are critical to redefining the interactions of humanity and nature in the twenty-first century. This Perspective presents an agenda and examples for the comprehensive redesign of agrifood systems according to principles of sufficiency, regeneration, distribution, commons and care.
    Permanent Link: https://hdl.handle.net/11104/0333296

     
    FileDownloadSizeCommentaryVersionAccess
    J_Jehlička_McGreevy a kol_Sustainable agrifood systems_Nature Sustainability_def.pdf1976.5 KBPublisher’s postprintrequire
     
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.