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Fermentation Coupled with Pervaporation for an Increase of the Product Recovery.
- 1.Izák, P., Schwarz, K., Ruth, W., Bahl, H., Kragl, U. Fermentation Coupled with Pervaporation for an Increase of the Product Recovery. In: Conference Paper. -: University of New South Wales, 2007, s. 1. ISBN 978-0-7334-2561-5.
Number of the records: 1