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Dietary Polyunsaturated Fatty Acids Alter Myocardial Protein Kinase C Expression and Affect Cardioprotection Induced by Chronic Hypoxia
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SYSNO ASEP 0084052 Document Type J - Journal Article R&D Document Type Journal Article Subsidiary J Článek ve WOS Title Dietary Polyunsaturated Fatty Acids Alter Myocardial Protein Kinase C Expression and Affect Cardioprotection Induced by Chronic Hypoxia Title Dieta obohacená o polynenasycené mastné kyseliny ovlivňuje expresi protein kinázy C a kardioprotektivní účinek chronické hypoxie Author(s) Hlaváčková, M. (CZ)
Neckář, Jan (FGU-C) RID, ORCID
Ježková, J. (CZ)
Balková, P. (CZ)
Staňková, B. (CZ)
Nováková, O. (CZ)
Kolář, František (FGU-C) RID, ORCID, SAI
Novák, F. (CZ)Source Title Experimental Biology and Medicine - ISSN 1535-3702
Roč. 232, č. 6 (2007), s. 823-832Number of pages 10 s. Language eng - English Country US - United States Keywords chronic intermittent hypoxia ; cardioprotection ; PKC Subject RIV ED - Physiology R&D Projects GA305/04/0465 GA ČR - Czech Science Foundation (CSF) 1M0510 GA MŠMT - Ministry of Education, Youth and Sports (MEYS) CEZ AV0Z50110509 - FGU-C (2005-2011) UT WOS 000246828100014 Annotation We examined the influence of dietary fatty acid classes on the expression of protein kinase C δ and ε in relation to cardioprotective effects of chronic intermittent hypoxia in rats. Our results showed that lipid diets modify the infarct size-limiting effect of chronic intermittent hypoxia by a mechanism that involves the PKCδ-dependent pathway Workplace Institute of Physiology Contact Lucie Trajhanová, lucie.trajhanova@fgu.cas.cz, Tel.: 241 062 400 Year of Publishing 2008
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