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Structural analysis of polysaccharides from mushroom hericium Erinaceus mftccb 134
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SYSNO ASEP 0580688 Document Type C - Proceedings Paper (int. conf.) R&D Document Type Conference Paper Title Structural analysis of polysaccharides from mushroom hericium Erinaceus mftccb 134 Author(s) Bleha, R. (CZ)
Čopíková, J. (CZ)
Sushytskyi, Leonid (MBU-M)
Vannucci, Luca (MBU-M) RID, ORCID
Sinica, A. (CZ)
Jozífek, M. (CZ)
Jablonský, I. (CZ)
Klouček, P. (CZ)Source Title Proceedings of the 19th International Conference on Polysacharides- Glycoscience. - Praha : Czech Chemical Society, 2023 / X Y. - ISSN 2336-6796 - ISBN 978-80-88307-17-4 Pages s. 25-29 Number of pages 5 s. Publication form Print - P Action 19th International Conference on Polysaccharides-Glycoscience Event date 08.10.2023 - 10.10.2023 VEvent location Praha Country CZ - Czech Republic Event type WRD Language eng - English Country CZ - Czech Republic Keywords Hericium erinaceus ; polysaccharides ; mushrooms OECD category Immunology Institutional support MBU-M - RVO:61388971 Annotation The aim of this research was the structural characterisation of polysaccharides isolated from fruiting bodies of the cultivating medicinal mushroom Hericium erinaceus MFTCCB 134. Cold and hot water extracts (CWE, HWE) were obtained and purified, and followed by alkali extraction from the reminder solids. The composition and structure of the fractions were analysed by FTIR spectroscopy, and neutral sugars/linkage analyses were determined by GC/FID and GC/MS, respectively. Galactose, fucose and glucose were found in purified CWE,
while glucose predominated in purified HWE.Workplace Institute of Microbiology Contact Eliška Spurná, eliska.spurna@biomed.cas.cz, Tel.: 241 062 231 Year of Publishing 2024
Number of the records: 1