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Dairying, diseases and the evolution of lactase persistence in Europe
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SYSNO 0559942 Title Dairying, diseases and the evolution of lactase persistence in Europe Author(s) Evershed, R. P. (GB)
Smith, G. D. (GB)
Roffet-Salque, M. (GB)
Timpson, A. (DE)
Brychová, Veronika (UJF-V) [ODZ] ORCID, SAI, RID
Vostrovská, I. (CZ)Source Title Nature. Roč. 608, AUG (2022), s. 336-345. - : Palgrave Macmillan Document Type Článek v odborném periodiku Institutional support UJF-V - RVO:61389005 Language eng Country GB Keywords lactase persistence evolution * organic residue analysis * prehistorc milk exploitation Other sources https://doi.org/10.5523/BRIS.1OVAAU5SXUNP2CV8RCY88688V
https://cran.r-project.org/package=RColorBrewerCooperating institutions Vysoká škola chemicko-technologická v Praze. Ústav mléka, tuků a kosmetiky. (Czech Republic)
Masarykova univerzita, Filozofická fakulta (Czech Republic)
Univerzita Palackého v Olomouci, Filozofická fakulta (Czech Republic)URL https://doi.org/10.1038/s41586-022-05010-7 Permanent Link https://hdl.handle.net/11104/0333062
Number of the records: 1