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Enzyme-mediated transglycosylation of rutinose (6-O-alpha-l-rhamnosyl-d-glucose) to phenolic compounds by a diglycosidase from Acremonium sp. DSM 24697

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    SYSNO ASEP0504259
    Document TypeJ - Journal Article
    R&D Document TypeJournal Article
    Subsidiary JČlánek ve WOS
    TitleEnzyme-mediated transglycosylation of rutinose (6-O-alpha-l-rhamnosyl-d-glucose) to phenolic compounds by a diglycosidase from Acremonium sp. DSM 24697
    Author(s) Mazzaferro, L.S. (AR)
    Weiz, G. (AR)
    Braun, L. (AR)
    Kotík, Michael (MBU-M) RID, ORCID
    Pelantová, Helena (MBU-M) ORCID, RID
    Křen, Vladimír (MBU-M) RID, ORCID
    Breccia, J.D. (AR)
    Source TitleBiotechnology and Applied Biochemistry. - : Wiley - ISSN 0885-4513
    Roč. 66, č. 1 (2019), s. 53-59
    Number of pages7 s.
    Languageeng - English
    CountryUS - United States
    Keywordsalpha-rhamnosyl-beta-glucosidase ; hesperidin ; hydroquinone
    Subject RIVCE - Biochemistry
    OECD categoryBiochemistry and molecular biology
    R&D ProjectsLTC17009 GA MŠMT - Ministry of Education, Youth and Sports (MEYS)
    Method of publishingLimited access
    Institutional supportMBU-M - RVO:61388971
    UT WOS000458289100006
    EID SCOPUS85055577840
    DOI10.1002/bab.1695
    AnnotationThe structure of the carbohydrate moiety of a natural phenolic glycoside can have a significant effect on the molecular interactions and physicochemical and pharmacokinetic properties of the entire compound, which may include anti-inflammatory and anticancer activities. The enzyme 6-O-alpha-rhamnosyl-beta-glucosidase (EC 3.2.1.168) has the capacity to transfer the rutinosyl moiety (6-O-alpha-l-rhamnopyranosyl-beta-d-glucopyranose) from 7-O-rutinosylated flavonoids to hydroxylated organic compounds. This transglycosylation reaction was optimized using hydroquinone (HQ) and hesperidin as rutinose acceptor and donor, respectively. Since HQ undergoes oxidation in a neutral to alkaline aqueous environment, the transglycosylation process was carried out at pH values <= 6.0. The structure of 4-hydroxyphenyl-beta-rutinoside was confirmed by NMR, that is, a single glycosylated product with a free hydroxyl group was formed. The highest yield of 4-hydroxyphenyl-beta-rutinoside (38%, regarding hesperidin) was achieved in a 2-h process at pH 5.0 and 30 degrees C, with 36 mM OH-acceptor and 5% (v/v) cosolvent. Under the same conditions, the enzyme synthesized glycoconjugates of various phenolic compounds (phloroglucinol, resorcinol, pyrogallol, catechol), with yields between 12% and 28% and an apparent direct linear relationship between the yield and the pK(a) value of the aglycon. This work is a contribution to the development of convenient and sustainable processes for the glycosylation of small phenolic compounds.
    WorkplaceInstitute of Microbiology
    ContactEliška Spurná, eliska.spurna@biomed.cas.cz, Tel.: 241 062 231
    Year of Publishing2020
    Electronic addresshttps://iubmb.onlinelibrary.wiley.com/doi/full/10.1002/bab.1695
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