Number of the records: 1
Quantitative analysis of sugar composition in honey using 532-nm excitation Raman and Raman optical activity spectra
SYS 0469184 LBL 01000a^^22220027750^450 005 20240103213402.3 014 $a 84973544764 $2 SCOPUS 014 $a 000389036100003 $2 WOS 017 $a 10.1002/jrs.4960 $2 DOI 100 $a 20170116d m y slo 03 ba 101 $a eng $d eng 102 $a GB 200 1-
$a Quantitative analysis of sugar composition in honey using 532-nm excitation Raman and Raman optical activity spectra 215 $a 6 s. 463 -1
$1 001 cav_un_epca*0257104 $1 011 $a 0377-0486 $e 1097-4555 $1 200 1 $a Journal of Raman Spectroscopy $v Roč. 47, č. 11 (2016), s. 1298-1303 $1 210 $c Wiley 610 $a honey 610 $a sugar mixtures 610 $a spectral decompositions 610 $a Raman spectroscopy 610 $a Raman optical activity 700 -1
$3 cav_un_auth*0341178 $i Biomolekulární spektroskopie $j Biomolecular Spectroscopy $k 810/81 $l 810/81 $4 070 $a Šugar $b Jan $p UOCHB-X $y CZ $z K $T Ústav organické chemie a biochemie AV ČR, v. v. i. 701 -1
$3 cav_un_auth*0103446 $i Biomolekulární spektroskopie $j Biomolecular Spectroscopy $k 810/81 $l 810/81 $w Spectral analytical methods and separations $4 070 $a Bouř $b Petr $p UOCHB-X $z K $T Ústav organické chemie a biochemie AV ČR, v. v. i.
Number of the records: 1