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Morphological and Production Changes in Stressed Red Yeasts Monitored Using SEM and Raman Spectroscopy
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SYSNO ASEP 0465207 Document Type J - Journal Article R&D Document Type Journal Article Subsidiary J Ostatní články Title Morphological and Production Changes in Stressed Red Yeasts Monitored Using SEM and Raman Spectroscopy Author(s) Hrubanová, Kamila (UPT-D) RID, SAI, ORCID
Samek, Ota (UPT-D) RID, ORCID, SAI
Haroniková, A. (CZ)
Bernatová, Silvie (UPT-D) RID, SAI
Zemánek, Pavel (UPT-D) RID, SAI, ORCID
Márová, I. (CZ)
Krzyžánek, Vladislav (UPT-D) RID, ORCID, SAINumber of authors 7 Source Title Microscopy and Microanalysis. - : Cambridge University Press - ISSN 1431-9276
Roč. 22, S3 (2016), s. 1146-1147Number of pages 2 s. Publication form Print - P Language eng - English Country US - United States Keywords SEM ; Raman spectroscopy Subject RIV JA - Electronics ; Optoelectronics, Electrical Engineering R&D Projects LO1212 GA MŠMT - Ministry of Education, Youth and Sports (MEYS) ED0017/01/01 GA MŠMT - Ministry of Education, Youth and Sports (MEYS) GA14-20012S GA ČR - Czech Science Foundation (CSF) GA15-20645S GA ČR - Czech Science Foundation (CSF) Institutional support UPT-D - RVO:68081731 DOI 10.1017/S1431927616006577 Annotation We report on our investigations of the influence of different cultivation conditions on lipids, using scanning electron microscopy (SEM) and Raman spectroscopy techniques. Here, SEM uses electron beam to gain information about morphology of cells which reflects cells response on the applied stress.
Consequently, Raman spectroscopy was used for the determination of carotenoids and lipids present in the biomass. Thus, our study targets some factors which could lead to efficient industrial production of carotenoids and lipids in selected biotechnological production.Workplace Institute of Scientific Instruments Contact Martina Šillerová, sillerova@ISIBrno.Cz, Tel.: 541 514 178 Year of Publishing 2017
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