Extraction of Fatty Acids from Microalgae

0391921 - ÚCHP 2014 RIV CZ eng C - Conference Paper (international conference)
Rousková, Milena - Kohoutková, J. - Veselý, Václav - Kaštánek, František - Šolcová, Olga
Extraction of Fatty Acids from Microalgae.
Proceedings. Praha: Orgit, 2013 - (Kalenda, P.; Lubojacký, J.), s. 123-128. ISBN 978-80-86238-55-5.
[International Conference on Chemical Technology (ICCT 2013) /1./. Mikulov (CZ), 08.04.2013-10.04.2013]
R&D Projects: GA TA ČR TE01020080
Institutional support: RVO:67985858
Keywords : extraction * chlorella vulgaris * fatty acids
Subject RIV: CI - Industrial Chemistry, Chemical Engineering

Algae are the most often processed as a fast growing biomass with a high proportion of lipids. Their composition is suitable as nutraceuticals owing to the high content of proteins, vitamins, enzymes, fatty acids, pigments with antioxidant effect (especially carotenoids) and other valuable substances.
Permanent Link: http://hdl.handle.net/11104/0220881