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The combination of lectin affinity chromatography, gel electrophoresis and mass spectrometry in the study of plant glycoproteome: Preliminary insights
- 1.0358938 - ÚIACH 2012 RIV DE eng J - Journal Article
Laštovičková, Markéta - Smětalová, D. - Bobálová, Janette
The combination of lectin affinity chromatography, gel electrophoresis and mass spectrometry in the study of plant glycoproteome: Preliminary insights.
Chromatographia. Roč. 73, Suppl 1 (2011), S113–S122. ISSN 0009-5893. E-ISSN 1612-1112
R&D Projects: GA MŠMT 1M0570; GA AV ČR IAA600040701
Institutional research plan: CEZ:AV0Z40310501
Keywords : lectin chromatography * MALDI-TOF mass spectrometry * Glycoproteins
Subject RIV: CB - Analytical Chemistry, Separation
Impact factor: 1.195, year: 2011
The study of plant proteome is important because proteins and glycoproteins are involved in many crucial biological processes that could enhance the agronomical and nutritional value of crops and food products. The analysis of model organisms (e.g., Arabidopsis thaliana)is a popular means to aid in understanding many plant features.
Permanent Link: http://hdl.handle.net/11104/0196836
Number of the records: 1