Biorefining in the 21st Century

0520445 - ÚCHP 2020 RIV CZ eng M - Monography Chapter
Rousková, Milena - Jírů, M. - Krmela, A. - Hanika, Jiří - Šolcová, Olga
Biorefining of Waste Marc after Grapes Pressing. Chapter 4.3.
Biorefining in the 21st Century. Prague: Institute of Chemical Process Fundamentals of the CAS, v. v. i., 2019 - (Šolcová, O.; Hanika, J.; Topka, P.), s. 59-60. ISBN 978-80-86186-02-3
R&D Projects: GA TA ČR TE01020080
Institutional support: RVO:67985858
Keywords : biorefining * waste marc * biomass
OECD category: Chemical process engineering

Many agricultural wastes comprise residues of plants or fruits which contain various active substances, such as antioxidants of phenolic nature, vitamins, pigments, etc. Waste marc represents an illustrative example of waste biomass that contains a large number of valuable biologically active substances.
Permanent Link: http://hdl.handle.net/11104/0305115