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Study of Saiga Horn Using High-Performance Liquid Chromatography with Mass Spectrometry
- 1.0380417 - FGÚ 2013 RIV US eng J - Journal Article
Mikulíková, Kateřina - Romanov, O. - Mikšík, Ivan - Eckhardt, Adam - Pataridis, Statis - Sedláková, Pavla
Study of Saiga Horn Using High-Performance Liquid Chromatography with Mass Spectrometry.
Scientific World Journal. Roč. 2012, č. 2012 (2012), ID759604. ISSN 1537-744X
R&D Projects: GA ČR(CZ) GA203/08/1428
Institutional research plan: CEZ:AV0Z50110509
Keywords : saiga * horn * collagen
Subject RIV: CB - Analytical Chemistry, Separation
Impact factor: 1.730, year: 2012
The saiga horns have been investigated the using high-performance liquid chromatography with mass-spectrometric (MS and MS/MS) detection and polyacrylamide gel electrophoresis. The basic proteins of the saiga horns are keratins and collagen. Free amino acids we determined in all samples are nontreated by enzyme
Permanent Link: http://hdl.handle.net/11104/0211132
Number of the records: 1