Number of the records: 1
Distribution of major polyphenolic compounds in vine of different cultivars growing in South Moravian vineyards
- 1.0319468 - ÚVGZ 2009 RIV CZ eng J - Journal Article
Mikeš, O. - Vrchotová, Naděžda - Tříska, Jan - Kyseláková, M.
Distribution of major polyphenolic compounds in vine of different cultivars growing in South Moravian vineyards.
[Distribuce hlavních fenolických látek v různých kultivarech vinné révy rostoucích na jižní Moravě.]
Czech Journal of Food Sciences. Roč. 26, č. 3 (2008), s. 182-189. ISSN 1212-1800. E-ISSN 1805-9317
R&D Projects: GA ČR(CZ) GA525/06/1757
Institutional research plan: CEZ:AV0Z60870520
Keywords : Vitis vinifera * polyphenolic compounds * berries * stems * cultivars * HPLC
Subject RIV: GM - Food Processing
Impact factor: 0.472, year: 2008
The polyphenolic compounds in the Vitis vinifera berries, rachis, and pedicles of ten cultivars were studied. The contents of gallic acid, catechin, epicatechin, resveratrol, pterostilbene, rutin, and isoquercitrine were different in various cultivars.
Byly studovány polyfenolické sloučeniny obsažené v různých částech deseti kultivarů vinné révy. Obsah kyseliny galové, katechinu, epikatechinu, resveratrolu, pterostilbenu, rutinu, and isoquercitrinu se v různých kultivarech lišil.
Permanent Link: http://hdl.handle.net/11104/0168597
Number of the records: 1