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Review/Citation:  HORKÁ, Marie, ŠALPLACHTA, Jiří, KARÁSEK, Pavel, ROTH, Michal. Sensitive identification of milk protein allergens using on-line combination of transient isotachophoresis/micellar electrokinetic chromatography and capillary isoelectric focusing in fused silica capillary with roughened part. Food Chemistry. 2022, 377(MAY), 131986. ISSN 0308-8146. E-ISSN 1873-7072
Requested document:  0552182.pdf - Author´s preprint
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