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0554674 - MBÚ 2023 RIV CH eng J - Journal Article
Procházková, M. - Budínská, E. - Kuzma, Marek - Pelantová, Helena - Hradecký, J. - Heczková, M. - Dasková, N. - Bratová, M. - Modos, I. - Vídeňská, P. - Šplíchalová, P. - Sowah, S. - Králová, M. - Héniková, S. - Selinger, E. - Klíma, Kryštof - Chalupský, Karel - Sedláček, Radislav - Landberg, R. - Kuehn, T. - Gojda, J. - Cahová, M.
Vegan Diet Is Associated With Favorable Effects on the Metabolic Performance of Intestinal Microbiota: A Cross-Sectional Multi-Omics Study.
Frontiers in Nutrition. Roč. 8, JAN 7 2022 (2022), č. článku 783302. ISSN 2296-861X. E-ISSN 2296-861X
R&D Projects: GA MŠMT(CZ) LM2018126; GA MZd(CZ) NV18-01-00040
Research Infrastructure: CCP II - 90126
Institutional support: RVO:61388971 ; RVO:68378050
Keywords : gut microbiota * hunter-gatherers * vegetarians * acids * prevention * disease * cancer * health * vegan diet * omics signature * protein fermentation * short-chain fatty acids (SCFAs) * metabolic health
OECD category: Endocrinology and metabolism (including diabetes, hormones)
Impact factor: 5, year: 2022
Method of publishing: Open access
https://www.frontiersin.org/articles/10.3389/fnut.2021.783302/full
Permanent Link: http://hdl.handle.net/11104/0331984