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0447148 - ÚEB 2016 RIV US eng J - Journal Article
Tauchen, J. - Maršík, Petr - Kvasnicová, Marie - Maghradze, D. - Kokoška, L. - Vaněk, Tomáš - Landa, Přemysl
In vitro antioxidant activity and phenolic composition of Georgian, Central and West European wines.
Journal of Food Composition and Analysis. Roč. 41, AUG 2015 (2015), s. 113-121. ISSN 0889-1575. E-ISSN 1096-0481
R&D Projects: GA MŠMT(CZ) LD11005
Grant - others:OP Praha Konkurenceschopnost(XE) CZ.2.16/3.1.00/24014; project CIGA(CZ) 20142012; COST Action(CZ) FA1003
Institutional support: RVO:61389030
Keywords : Red wine * White wine * Antioxidant activity
Subject RIV: GM - Food Processing
Impact factor: 2.780, year: 2015
Permanent Link: http://hdl.handle.net/11104/0249070