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  1. 1.
    0430473 - ÚVGZ 2015 RIV CZ cze O - Others
    Šprtová, Hana
    Kvalita rybího masa & Raci jako bioindikátory kvality vody.
    [Fish meat quality & Crayfish as bio-indicators of water quality.]
    2011
    R&D Projects: GA MŠMT(CZ) LE11008
    Institutional support: RVO:67179843
    Keywords : quality of fish meat * carp * omega -3 fatty acids
    Subject RIV: GM - Food Processing
    Permanent Link: http://hdl.handle.net/11104/0235433
     
     

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