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  1. 1.
    0524514 - ÚVGZ 2021 RIV CZ eng J - Journal Article
    Simor, J. - Psota, V. - Klem, Karel
    Effect of elevated CO2 concentration, nitrogen nutrition and reduced water availability on malting quality of spring barley.
    Kvasný průmysl. Roč. 66, č. 2 (2020), s. 245-254. E-ISSN 2570-8619
    R&D Projects: GA MZe(CZ) QK1910197
    Institutional support: RVO:86652079
    Keywords : protein-concentration * mineral nutrient * climate-change * grain protein * wheat * stress * starch * drought * yield * haze * CO2 concentration * nitrogen * water availability * malting quality * barley
    OECD category: Food and beverages
    Method of publishing: Open access
    http://www.kvasnyprumysl.eu/index.php/kp/article/view/207
    Permanent Link: http://hdl.handle.net/11104/0309137
     
     
  2. 2.
    0313535 - ÚIACH 2009 SK eng A - Abstract
    Stratilová, E. - Ait-Mohand, F. - Řehulka, Pavel - Garajová, S. - Flodrová, D. - Řehulková, Helena - Farkaš, V.
    Xyloglucan endotransglycosylases (XETS) from nasturtium seeds do not posses hydrolytic activity.
    [Endotransglykosylasy xyloglukanů (XETS) ze semen Nasturtie nemají hydrolytickou aktivitu.]
    11th Bratislava Symposium on Saccharides. Bratislava, 2008. s. 72.
    [Bratislava Symposium on Saccharides /11./. 21.09.2008-26.09.2008, Smolenice]
    R&D Projects: GA MŠMT 1M06030
    Institutional research plan: CEZ:AV0Z40310501
    Keywords : xyloglucan endotransglycosylase * hydrolytic activity
    Subject RIV: CB - Analytical Chemistry, Separation
    Permanent Link: http://hdl.handle.net/11104/0164328
     
     

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