Isolation of Polyphenols from Wasted Produced by Wine Industry.

0497294 - ÚCHP 2019 GB eng C - Konferenční příspěvek (zahraniční konf.)
Topiař, Martin - Cerhová, Marie - Zachová, Zdeňka - Sajfrtová, Marie
Isolation of Polyphenols from Wasted Produced by Wine Industry.
Journal of Chromatography and Separation Techniques. London: Conference Series IIc LTD, 2018, s. 48. Conference Series. ISBN N. ISSN 2157-7064.
[International Conference and Expo on Separation Techniques /9./. Zurich (CH), 13.09.2018-14.09.2018]
Institucionální podpora: RVO:67985858
Klíčová slova: wine industry * extraction techniques * chemical composition
Obor OECD: Chemical engineering (plants, products)
https://www.omicsonline.org/ArchiveJCGST/separation-techniques-2018-proceedings-tracks.php

Trvalý link: http://hdl.handle.net/11104/0289850