Irpex lacteus, a white-rot fungus with biotechnological potential — review

0335403 - MBÚ 2010 RIV CZ eng J - Článek v odborném periodiku
Novotný, Čeněk - Cajthaml, Tomáš - Svobodová, Kateřina - Šušla, Martin - Šašek, Václav
Irpex lacteus, a white-rot fungus with biotechnological potential — review.
Folia Microbiologica. Roč. 5, č. 5 (2009), s. 375-390. ISSN 0015-5632. E-ISSN 1874-9356
Grant CEP: GA AV ČR IAAX00200901
Výzkumný záměr: CEZ:AV0Z50200510
Klíčová slova: White-rot fungi * degradation * irpex lacteus
Kód oboru RIV: EE - Mikrobiologie, virologie
Impakt faktor: 0.978, rok: 2009

White-rot fungi that are efficient lignin degraders responsible for its turnover in nature have appeared twice in the center of biotechnological research – first, when the lignin degradation process started being systematically investigated and major enzyme activities and mechanisms involved were described, and second, when the huge remediation potential of these organisms was established. Originally, Phanerochaete chrysosporium became a model organism, characterized by a secondary metabolism regulatory pattern triggered by nutrient (mostly nitrogen) limitation. Last decade brought evidence of more varied regulatory patterns in white-rot fungi when ligninolytic enzymes were also abundantly synthesized under conditions of nitrogen sufficiency
Trvalý link: http://hdl.handle.net/11104/0179879