Comparison of the contents of bioactive compounds and the level of antioxidant activity in different kiwifruit cultivars

0367794 - ÚEB 2012 RIV US eng J - Článek v odborném periodiku
Park, Y.S. - Leontowicz, H. - Leontowicz, M. - Namiesnik, J. - Suhaj, M. - Cvikrová, Milena - Martincová, Olga - Weisz, M. - Gorinstein, S.
Comparison of the contents of bioactive compounds and the level of antioxidant activity in different kiwifruit cultivars.
Journal of Food Composition and Analysis. Roč. 24, č. 7 (2011), s. 963-970. ISSN 0889-1575. E-ISSN 1096-0481
Výzkumný záměr: CEZ:AV0Z50380511
Klíčová slova: Kiwifruits cultivars * Actinidia sp. * Bioactive compounds
Kód oboru RIV: EF - Botanika
Impakt faktor: 2.079, rok: 2011
Trvalý link: http://hdl.handle.net/11104/0202345