Biorefining in the 21st Century

HANIKA, J., VÁŇOVÁ, K., VESELÝ, V., BÁRNET, M., SCHULZOVÁ, V., KRMELA, A. Separation Technology of Inulin from Jerusalem Artichoke for Saccharides Production. Chapter 4.6. In: ŠOLCOVÁ, O., HANIKA, J., TOPKA, P., eds. Biorefining in the 21st Century. Prague: Institute of Chemical Process Fundamentals of the CAS, v. v. i., 2019, s. 67-69. ISBN 978-80-86186-02-3. Dostupné z: http://hdl.handle.net/11104/0305118