Hybrid structures based on montmorillonite/modified starch intercalate

DUCHEK, P., ŠPÍRKOVÁ, M. Hybrid structures based on montmorillonite/modified starch intercalate. In: Proceedings. Praha: Department of Carbohydrate Chemistry and Technology, ICT Prague, 2010, s. 44-47. ISBN 978-80-86238-78-4. Dostupné z: http://apps.isiknowledge.com/full_record.do?product=WOS&search_mode=Refine&qid=10&SID=W2@2gglMH216BADe42i&page=1&doc=1