n-3 Fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet

KUDA, O., JELENÍK, T., JÍLKOVÁ, Z., FLACHS, P., ROSSMEISL, M., HENSLER, M., KAZDOVÁ, L., OGSTON, N., BARANOWSKI, M., GORSKI, J., JANOVSKÁ, P., KŮS, V., POLÁK, J., MOHAMED-ALI, V., BURCELIN, R., CINTI, S., BRYHN, M., KOPECKÝ, J. n-3 Fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet. Diabetologia. 2009, 52(5), 941-951. ISSN 0012-186X. E-ISSN 1432-0428. Dostupné z: doi: 10.1007/s00125-009-1305-z