Počet záznamů: 1  

Anisotropies of in-phase, out-of-phase, and frequency-dependent susceptibilities in three loess/palaeosol profiles in the Czech Republic, methodological implications

  1. 1.
    0479081 - GFÚ 2019 RIV CZ eng J - Článek v odborném periodiku
    Hrouda, F. - Chadima, Martin - Ježek, J. - Kadlec, Jaroslav
    Anisotropies of in-phase, out-of-phase, and frequency-dependent susceptibilities in three loess/palaeosol profiles in the Czech Republic, methodological implications.
    Studia geophysica et geodaetica. Roč. 62, č. 2 (2018), s. 272-290. ISSN 0039-3169. E-ISSN 1573-1626
    Grant CEP: GA AV ČR IAAX00130801
    Institucionální podpora: RVO:67985530 ; RVO:67985831
    Klíčová slova: anisotropy * out-of-phase susceptibility * frequency-dependent susceptibility
    Obor OECD: Geology; Geology (GLU-S)
    Impakt faktor: 1.293, rok: 2018

    The relationship between the anisotropy of frequency-dependent magnetic susceptibility (fdAMS) and the anisotropy of out-of-phase magnetic susceptibility (opAMS) was investigated theoretically and also empirically at three loess/palaoesol profiles in Prague and in Southern Moravia. The data treatment was made in terms of mean susceptibility, degree of AMS, and orientations of principal susceptibilities. It has shown that the fdAMS and opAMS can serve as indicators of the preferred orientations of ultrafine magnetic particles that are on transition between superparamagnetic and stable single domain states in rocks, soils and environmental materials. In loess/palaeosol sequences, the fdAMS and opAMS correlate reasonably, because they are due to magnetic particles of similar grain sizes. The fdAMS and opAMS can be both coaxial with standard AMS (i.e. anisotropy of in-phase susceptibility - ipAMS) or non-coaxial indicating slightly different orientations of viscous magnetic particles.
    Trvalý link: http://hdl.handle.net/11104/0275162

     
     
Počet záznamů: 1  

  Tyto stránky využívají soubory cookies, které usnadňují jejich prohlížení. Další informace o tom jak používáme cookies.