Počet záznamů: 1  

The simulation of residual optical aberrations of the 8-inch Clark objective of the astronomical observatory in Ondřejov

  1. 1.
    0469298 - ÚFP 2017 RIV US eng C - Konferenční příspěvek (zahraniční konf.)
    Rail, Zdeněk - Pintr, Pavel - Šrajer, Bohdan
    The simulation of residual optical aberrations of the 8-inch Clark objective of the astronomical observatory in Ondřejov.
    Proceedings of SPIE 10151, Optics and Measurement International Conference 2016. Vol. 10151. Bellingham: SPIE, Society of Photo-Optical Instrumentation Engineers, 2016 - (Kovačičinová, J.), č. článku 1015116. SPIE. ISBN 978-1-5106-0753-8. ISSN 0277-786X.
    [OAM 2016, Optics and Measurement International Conference 2016. Liberec (CZ), 11.10.2016-14.10.2016]
    Grant CEP: GA MŠMT(CZ) LO1206
    Institucionální podpora: RVO:61389021
    Klíčová slova: achromatic dublet * spheromatic aberration * longitudal chromatic aberration * coma * Alvan Clark
    Kód oboru RIV: BH - Optika, masery a lasery
    http://dx.doi.org/10.1117/12.2256660

    The Clark 8” objective lens of the Astronomical Institute of the Czech Academy of Sciences is probably the oldest dublet used for professional astronomical observation in the Czech Republic. Its optical imaging performances have became legendary among several generations of professional astronomers. The lens was manufactured by Alvan Clark in Cambridge, Massachusetts at the end of fifties of the 19th century. This 8” refractor has became the main telescope of the astronomical observatory in Ondřejov for first half of the twentieth century. The objective was cleaned and restored twice times in the TOPTEC, Turnov. We had possibility to measure the optical parameters of dublet during its stay in Turnov and then we have evaluated its residual aberrations. This paper brings the results of optical simulations
    Trvalý link: http://hdl.handle.net/11104/0267106

     
     
Počet záznamů: 1  

  Tyto stránky využívají soubory cookies, které usnadňují jejich prohlížení. Další informace o tom jak používáme cookies.