0193904 - UOCHB-X 20000135 RIV GB eng J - Článek v odborném periodiku
Vacek, M. - Zarevúcka, Marie - Wimmer, Zdeněk - Stránský, Karel - Demnerová, K. - Legoy, M. D.
Selective enzymic esterification of free fatty acids with .I.n./I.-butanol under microwave irradiation and under classical heating.
Biotechnology Letters. Roč. 22, - (2000), s. 1565-1570. ISSN 0141-5492. E-ISSN 1573-6776
Grant CEP: GA ČR GA203/99/1457; GA MŠMT OC D13.10
Výzkumný záměr: CEZ:AV0Z4055905
Kód oboru RIV: CE - Biochemie
Impakt faktor: 0.967, rok: 2000

Selective enzymic esterification of free fatty acids, obtained from blackcurrant oil by chemical saponification, with n-butanol using four immobilized lipases under microwave irradiation and under classical heating was studied.
Trvalý link: http://hdl.handle.net/11104/0089596